Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |
---|---|---|---|---|---|---|---|---|
Pyrraline | 1.755 | 1.72 | 1.79 | 0.22 | 0.22 | 0.22 | 2 | 1 |
CML | 0.00029 | 0.00021 | 0.00037 | 0.004225 | 0.00238 | 0.00607 | 2 | 1 |
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |